Pizza In A Crescent

Pizza In A Crescent
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Spicy pepperoni and melted mozzarella peek through the top of these easy-to-eat pizza sandwiches. Click here for more Pillsbury Crescent Roll Recipes.
Servings
4
servings
Ingredients
  • 1 can pillsbury refrigerated crescent dinner rolls or 1 can (8 oz) pillsbury® crescent recipe creations refrigerated se
  • 1 package pepperoni slices (3 1/2 ounces)
  • 4 tablespoon spaghetti or pizza sauce
  • 1 package (6 oz) mozzarella cheese slices
Directions
  1. Heat oven to 375 degrees. If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. Press or roll into four 7x5-inch rectangles. If using dough sheet: Unroll dough; cut into 4 rectangles. Press or roll into four 7x5-inch rectangles.
  2. Arrange 9 pepperoni slices in center third of each rectangle. Spread 1 tablespoon spaghetti sauce over pepperoni.
  3. Fold each slice of cheese in half; place over pepperoni. Fold short sides of dough to almost meet in center; securely pinch edges together, leaving middle open. Tuck 4 or 5 pepperoni slices into middle opening. Place on ungreased cookie sheet.
  4. Bake 13 to 16 minutes or until golden brown.
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