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Pinnacle Peak Steakhouse
Steakhouse
$ $ $
269 W Foothill Blvd (N Cataract Ave)
San Dimas, CA 91773
(909) 599-5312
Tuesday
11:30am - 8:00pm
Wednesday
11:30am - 8:00pm
Thursday
11:30am - 8:00pm
Friday
11:30am - 8:30pm
Saturday
11:30am - 9:00pm
Sunday
11:30am - 9:00pm
Menu
Tips
- Ponderosa on lunch menu was so good and perfect for lunch.
- steak is simple but cooked just right. I like ribeye and my friend's T-bone (two different part of meats on each side) was good too...
- New York strip is great. Service is so friendly and fast and ready to go. Loved it.
- Best ribs and steak anywhere!!!
- An old fashioned gem. Simple food that tastes good! Rustic ambiance and great service. You have to get a steak. It's what they do best, particularly the flat iron. So good.
- Ribeye was tender
- 16 Oz Ribeye, medium rare...nom nom
- The steaks are great. Make sure to order your steak slightly more cooked than you'd normally have it as they tend to make them more on the rare side.
- Ribeye for lunch w/o the bread
- Pork Chops are yummy! You must wear an expensive tie to this restaurant! :)
- Opened 1967. Located in a low, ranch style building with its name on a covered wagon & a cow statue on its roof, this casual restaurant bills itself as the working mans steakhouse.
- Excellent steaks ! Don't touch the bread it is awful.
- Best steaks and beans! !
- The Trailboss!!
- I suggest the 20oz t-bone and beans.
- Trail Boss is the business.
- Trail boss is a great steak
- Try there full rack o ribs with baked potato. Be careful with your tie ;)
- Get the cowboy steak :) blue moon draft $5.50
- Kansas City - bone-in New york steak.