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Cocktails are a strength in this southern style restaurant. Stop by after work tonight and take the edge off of your day with a margarita made with bourbon.
SFGate | 2014-11-20 17:32:42
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Fried chicken os off the hook.
Brian | 2010-09-11 22:38:34
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Shrimp and grits, fried chicken, and the bourbon tart. Do it!
Marian | 2014-11-20 02:08:26
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Food was excellent, the taste I was looking and.craving for.
Shalockie T | 2013-10-28 01:57:50
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During brunch: the BBQ Bourbon Bloody Mary garnished with bacon and shrimp. Because why the hell not.
Maria | 2013-05-15 16:19:10
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It may be known for its fried chicken, grits and bourbon pairings, but Picn also makes an exceptional artisan cocktail.
SFGate | 2012-07-16 16:38:31
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Try the Shrimp and Grits
Paula | 2010-11-29 17:58:12
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Pretty good food...fried chicken and mac n cheese was very good..service was crappy...the venue and music are very cool!
Quiera | 2010-08-01 01:45:32
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Everything is Delicious from the Hand crafted cocktails to the honey drizzled Fried Chicken!
EastBayLoop | 2015-04-29 20:59:20
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The fried chicken & Mac n cheese are great, good portion...but $2 for a drizzle of honey is ridiculous!
P | 2013-04-15 02:36:08
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Try the Cornbread
Crillmatic | 2013-02-08 23:38:35
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The meatloaf with sweet sauce is very good. The fried chicken is good also.
Jamar | 2012-12-01 23:51:26
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Saturday brunch: catfish w cheese grits and eggs, yum
Xian | 2012-11-17 18:15:14
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Selected as one of the 2012 Bay Area's Top 100 Bars by the SF Chronicle, in the Spirits Curators category. http://www.sfgate.com/wine/article/Top-100-Bar-Area-Bars-Spirits-curators-3674568.php
Paula | 2012-07-05 14:22:46
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Food Blogger Laura of Kitchen Illiterate recommends Picn. "Favorites include the biscuits and gravy, the fried chicken Benedict, and the Picn beignets tossed with cane sugar and cinnamon"
GourmetLive | 2012-06-08 12:10:56
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Happy hour drinks at 5 fog city cooler rocks hard
Jon | 2012-05-24 20:11:07
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Happy hour prices are ~alright, but the regular menu prices are nowhere near worth the quality just yet. A+ Southern food though ~
Matt | 2012-05-06 03:39:03
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Being from South Carolina, I must admit the shrimp and grits were great!
Divadelta33 | 2012-01-19 11:19:00
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Pican's food is awesome. But the owner, Michael Lablanc, owes me an apology. So when you see Michael say "Apologize to Zennie."
Zennie | 2011-08-28 13:23:07
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For your Sunday spiritual pilgrimage, come for brunch and get lost in a bowl of ettouffee.
Mark | 2011-05-01 14:28:52
Cocktails are a strength in this southern style restaurant. Stop by after work tonight and take the edge off of your day with a margarita made with bourbon.
Fried chicken os off the hook.
Shrimp and grits, fried chicken, and the bourbon tart. Do it!
Food was excellent, the taste I was looking and.craving for.
During brunch: the BBQ Bourbon Bloody Mary garnished with bacon and shrimp. Because why the hell not.
It may be known for its fried chicken, grits and bourbon pairings, but Picn also makes an exceptional artisan cocktail.
Try the Shrimp and Grits
Everything is Delicious from the Hand crafted cocktails to the honey drizzled Fried Chicken!
The fried chicken & Mac n cheese are great, good portion...but $2 for a drizzle of honey is ridiculous!
Try the Cornbread
The meatloaf with sweet sauce is very good. The fried chicken is good also.
Saturday brunch: catfish w cheese grits and eggs, yum
Food Blogger Laura of Kitchen Illiterate recommends Picn. "Favorites include the biscuits and gravy, the fried chicken Benedict, and the Picn beignets tossed with cane sugar and cinnamon"
Happy hour drinks at 5 fog city cooler rocks hard
Happy hour prices are ~alright, but the regular menu prices are nowhere near worth the quality just yet. A+ Southern food though ~
Being from South Carolina, I must admit the shrimp and grits were great!
Pican's food is awesome. But the owner, Michael Lablanc, owes me an apology. So when you see Michael say "Apologize to Zennie."
For your Sunday spiritual pilgrimage, come for brunch and get lost in a bowl of ettouffee.