Pamplemousse Grille

American
$ $ $ $
514 Via de La Valle
Solana Beach, CA 92075
(858) 792-9090
Monday
11:30am - 5:00pm
Tuesday
11:30am - 5:00pm
Wednesday
11:30am - 5:00pm
Thursday
11:30am - 5:00pm
Friday
11:30am - 5:00pm
Saturday
11:30am - 5:00pm
Sunday
11:30am - 5:00pm

Tips

  • Need a place for those who follow Michelin stars, revels in top chefs & elegant plating? Chef Jeff Strauss' restaurant is impeccable. For dessert, try the pear tarte-tartin with vanilla gelato!
  • Chef Jeffrey Strauss loves his truffles, which we find in fries, rib eye and cheese used for a Kobe beef burger. And if you're feeling spendy, ask about his $50 lobster grilled cheese sandwich.
  • The truffle fries are very, very, very, very, very, very, very, good.
  • The Pear Tarte Tatin is one of the best (if not the best) dessert in San Diego County.
  • You can't go wrong here. One of the best Restaurants in San Diego. The truffel Fries are unbelievable.
  • When a waiter says an appetizer makes an decadent meal for one, listen to him. I had their grilled cheese sandwich and it was to die for.
  • Whoever categorized this as an American restaurant has lost their mind - it is deliciously French.
  • Jeffrey is awesome. Request Jerry as your waiter! Awesome!
  • Best meal I've had in years, hands down. Lobster Grilled Cheese is worth every penny.
  • They do nice catering events too...
  • Foie Gras tacos are out of this world!
  • Overrated.
  • Went for restaurant week. Great food ,appetizer and entre were great but dessert was a little lackluster.
  • Outstanding food
  • Trufas frescas
  • Excellent fish, scallops. Trio of creme brulee was a fantastic finish.
  • Kobe is excellent
  • I go here for the pear tarte tatin.
  • EVERYTHING on the menu is sensational. Arguably the best restaurant in San Diego. The lobster salad, lobster truffle grilled cheese, Kobe sliders, basil sea bass are divine :)
  • #5 on Zagat 2013 City Review

Nearby places

143 S Cedros Ave (at Lomas Santa Fe Dr)