Palme d'Or

Tips

• Frances big day at the Biltmores Bastille Day bash (Cellar Club members, $89; guests, $109). The festivities begin at 6 p.m. with a petanque tournament. Also: live-jazz & a five-course dinner.
  AskMen | 2011-07-14 16:52:17
• One of our reviewers says, "They pair traditional French with tropical ingredients for dishes such as braised Dover sole with celery served with carrot beurre blanc." -DK Eyewitness on TripExpert
  TripExpert | 2015-05-27 23:43:38
• Must-order dishes include: pan seared turbot filet with sturgeon caviar, potato Boulangere and leeks, and the chilled foie gras terrine with chutney and warm brioche toast. [Eater 38 Member]
  Eater | 2011-01-14 00:14:15
• Love it- great for a romantic time.
  Richard | 2010-04-25 00:24:12
• I was a bit disappointed in the service.
  Robin | 2016-06-17 15:51:36
• From the first sip of Champagne to the last bite of chocolate souffl with house-churned vanilla ice cream, Palme d'Or pulls off fancy without being fussy.
  Epicurious | 2015-03-10 13:48:05
• At the historic, landmark Biltmore Hotel's top-end restaurant, the food is French -- but it's far from traditional.
  Miami New Times | 2014-08-19 13:03:46
• Terrific food in a classic Miami hotel. Just a few blocks from where I grew up, but far off the beaten path for most tourists (which is why the hotel was out of business from the '30s to the 80s).
  Luis | 2012-08-24 21:56:03
• Enough offerings to satisfy any cravy from the lobster fricasse to lamb tenderloin. Or go for a tasting-plate where you can pick from 20 different dishes to try a little bit of everything.
  The Feast | 2011-06-06 16:39:00
• Try the small-plates tasting menu for a sampling of various tasty dishes, including frog legs and roasted duck breast. This restaurant is fancy, not fussy, and the staff will cater to your every whim.
  Epicurious | 2010-08-23 11:16:01
• Everything! Great staff!
  Carlos | 2019-05-08 18:56:06
• Don't eat too much bread, you will need the space for all the delicious food
  Laura | 2017-02-11 23:58:57
• Service was not what I would have expected. The tasting menu was good.
  Kirill | 2016-11-05 20:35:23