Row 1

10 City Sq
Charlestown, MA 02129
(617) 242-1999

Foursquare Tips

  • he beloved neighborhood spot, which introduced a touch of big-city class to the iconic 'hood, hasn't released its new menu yet, but we've no doubt it'll be worth it.
  • Todd Englishs revived Charlestown restaurant still emphasizes big flavors, but a new focus is small plates. The Mini Lobster Roll was a particularly clever and tasty presentation.
  • Restaurant Week portions quite a bit smaller than normal, food delicious but not prepared the regular way.
  • Smattering of small plates is the way to go.
  • Calamari is yummy! Stay away from the shrimp cocktail and the duck.
  • This place is closed. No longer there.
  • This place is closed!
  • Great service, awesome wine and good food.
  • Their French press coffee is worth every one of the 700 pennies.
  • Get the beef carpaccio! Amazing!
  • Chef English opened Olives doors in '89 and hasnt stopped there. Operating a score of restaurants in cruise ships, hotels, airports and nightclubs English always has a new project on the boil.
  • Pork Chop is fantastic - and huge portion. Pork belly underwhelmed. Souflee didn't do it for me but the Chocolate Tart hit the spot.
  • Easily one of the best steaks I've ever tasted in my life. Very very good food!