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Caramel Fudge Cheesecake

12
Servings

Ingredients

  • 1 package fudge brownie mix (8-inch square pan size)
  • 1 package (14 ounces) caramels
  • 1/4 Cup evaporated milk
  • 1-1/4 cups coarsely chopped pecans
  • 2 packages (8 ounces each) cream cheese, softened
  • 1/2 Cup sugar
  • 2 eggs, lightly beaten
  • 2 Ounce unsweetened chocolate, melted and cooled