Starbucks is going crazy with the new Frappuccino flavors these days, each one sweeter than the last. First we had the Birthday Cake Cake Cake Frappuccino (so nice they had to say it thrice), and the Caramel Cocoa Cluster Frappuccino, both very limited-edition drinks. Now we have a new dessert Frappuccino flavor to look forward to: Caramel Waffle Cone.
The whole-milk Frappuccino is made with “waffle cone syrup and dark caramel sauce and topped with whipped cream, waffle cone pieces and more dark caramel sauce,” according to the Starbucks press release.
This summer we also celebrate the return of the campfire classic: the S’mores Frappuccino flavor.
If you want to try any of these new flavors but are wary about spending so much money on liquid caffeinated sugar, then you might want to take advantage of Frappuccino Happy Hour, happening daily now through May 15 between 3 and 5 p.m., where Frappuccinos are all discounted.