Morton's The Steakhouse

Row 1

65 E Wacker Pl
Chicago, IL 60601
(312) 201-0410
Steakhouse, American
$ $ $
Mon–Fri: 11:30 AM–11:00 PM Sat: 5:00 PM–11:00 PM Sun: 5:00 PM–10:00 PM

Around the Web

Foursquare Tips

  • Crab cakes with hardly any filler; generous lobster cocktails; and barely seasoned steaks that stand out for their flavor, their tenderness or both.
  • 26 Ounce Bone-In Double Cut Prime Rib Steak
  • Go to Morton's Steakhouse Downtown and
  • Their desserts much much better that their meat.
  • . . !
  • If you enjoy bourbon try the House Manhattan with Maker's Mark 46 - very smooth...
  • The Filet was amazing. Also, the spinach & mushrooms were delicious. Try them both.
  • Try the prime rib eye! It was phenominal and a great price!
  • Love, love, love Bar Bites at Morton's!!
  • Check out Morton's Steak and Seafood for Two (only $99!)
  • Hotchocolate cake
  • Mixed Grill (6 oz. filet mignon, 3 shrimp, 2 bacon wrapped scallop) amazing. $49. Worth it
  • Bar bites are fantastic if you are traveling alone- bartender Pamela is super accommodating and no snootiness about her!
  • This place has a fantastic bar. Excellent service and the full dinner menu is on tap.
  • Try the Steak
  • Hot Chocolate Cake! OMG!
  • Nos atendi Esteban siendo muy calido y amigable, la carne, el vino y los sides de buena calidad, no es la panacea pero cenas bien, un poco de elevado el costo en la relacin con la calidad
  • Here the crab cakes arrive heavy on the crab, light on the filler and the steak is seared by the flame of a preposterously hot broiler.
  • Cajun Rib-Eye!!! Service was great. I had a date with myself here and it was worth every penny. Yum!
  • Drinks, Food, Service