Lupo Verde

Tips

• Fried artichokes, the Maltagliati, prosecco on tap and Morgan at the bar = best combination ever!
  Katya | 2014-07-06 22:26:44
• Little Italy feel, and they have charging station for iPhones right next to purse hooks! Genius!
  Masha | 2014-04-13 19:45:34
• They charge for you more bread
  Molly | 2014-03-06 08:08:12
• The "Sofia" cocktail (brunch only, I think) is delightful.
  Eric | 2014-06-15 16:57:47
• The fried artichokes are phenomenal!
  Brian | 2014-03-04 07:02:56
• Voted "Not Worth the Hype" in 2014. We love it for dinner (try the charcuterie plate), but not for brunch
  Bitches Who Brunch | 2015-01-03 17:22:12
• Very cute, European and yummy food. I got the lasagna and it seemed to pretty to eat!
  Mani | 2014-07-01 20:23:05
• Enjoyed the fried artichokes, lasagna and branzino on the patio. If you can, try to get Anne Marie as your server - she's great!
  Tammy | 2014-06-15 22:07:14
• Nothing but great things to say about the food, waiters, and bartenders. Host staff are abysmal. Go w/ a reservation or follow up regularly.
  Marta | 2014-06-06 21:00:43
• Food was ok, wine pours are small.
  Julie | 2014-04-02 19:38:35
• Try the dessert! Semi fredo was AMAZING :-)
  Laura | 2014-03-30 23:39:53
• Expensive, but great wine and cheese selection
  Sarah | 2019-04-07 20:00:42
• Great dinner but the brunch is the secret star.
  Adam | 2018-11-07 17:51:53
• Nice, airy space, but -- like most Italian places -- not a good brunch menu.
  Miguel | 2017-08-02 10:13:06
• Really cute trendy-rustic vibe but brunch pasta portions were pretty small.
  Sandra | 2016-11-13 17:35:01
• Gnocchi to die for! Very rich, so pair with some lighter dishes!
  Katie | 2016-10-17 21:50:58
• I was there for brunch last Saturday and it was a very long one. Food was great and the staff was even better because they let us stay for as long as we wanted. I'm definitely going back!
  Tania | 2016-10-03 16:09:04
• Pretty space and seems good for dinner, but was terrible for brunch. Out of bread and many menu items, it was a let down and frustrating.
  Diana | 2016-07-31 22:29:54
• Fuscelli (red) and cacio pepe (white) with Rye Bandit and Peppino cocktails. Absolute delicious.
  Stefani | 2016-06-02 20:07:02
• for brunch, benedict, see visual, and potato lasagna are amazing tasty and filling
  Sergey | 2016-05-29 13:24:38