Lockeland Table
American
$ $ $
1520 Woodland St
Nashville, TN 37206
(615) 228-4864
Monday
5:00pm - 10:00pm
Tuesday
5:00pm - 10:00pm
Wednesday
5:00pm - 10:00pm
Thursday
5:00pm - 10:00pm
Friday
5:00pm - 10:00pm
Saturday
5:00pm - 10:00pm
Tips
- This isnt just a good restaurant, its a good neighbor. Instead of a happy hour, the restaurant hosts a community hour; a percentage of the proceeds from snacks and drinks goes to a local school.
- Skillet cookie + gelato + French press coffee = heaven
- Food & Wine tip: chicken liver pt
- Chocolate pie. Damn.
- Amazing wood fired pizza menu. Go for "the pig"!
- Steak was great as was the redfish. The duck ravioli was amazing.
- The smoked old fashion and carbonara pizza... So. Freaking. Good.
- Executive chef/owner Hal has worked for chefs such as Hartmut Handke CMC, Peter Timmins CMC, Tom Colicchio and butcher Larry Griffin.
- Chef Hal attended the coveted Culinary Apprenticeship Program at the world-class Greenbrier Resort in White Sulphur Springs, WV.
- We enjoyed every item we ordered. Waitress was friendly, sharing a ton about the menu and which farm the ingredients come from. Definitely make reservation, they are busy!
- The empanadas are dope
- really friendly, great service. the chicken liver pate was so good, and the pizza is definitely enough to share!
- Wedge salad and cornmeal oysters
- Wedge salad & mussels
- Food, service and vibe is always perfect
- Good atmosphere, nice food.. try bone marrow even if you don't really like it, it is really well cooked
- Bone-in pork loin, bone marrow, cocktails
- Best grits I've ever had. Now I'll never go back to instant.
- Bone marrow, pork, duck, dessert
- Wedge! Salad and pizza!!!