The Lark

Row 1

Details
131 Anacapa St Ste A (Yanonali Street)
Santa Barbara, CA 93101
(805) 284-0370
New American
$ $ $ $
Hours
Tue–Thu, Sun: 5:00 PM–10:00 PM Fri–Sat: 5:00 PM–11:00 PM

Foursquare Tips

  • My favorite restaurant in SB! The brussel sprouts are out of this world!
  • Great space and delicious food and drinks. Aztec cocktail is delicious, and be sure to order deviled eggs, scallops, hanger steak, brussel sprouts and octopus. Don't miss dessert.
  • Brussels sprouts are insanely tasty. The hanger steak is phenomenal but could have had more steak and less broccoli. The beef cheeks with bone marrow is rich and decadent. The ice cream sandwich OMG
  • Great outdoor seating. Arugula Salad, Cauliflower au Gratin, &Pork Shank were phenomenal. Thoughtful menu. The platters are easily enough for two. Great cocktails. Take your time and savor everything!
  • Everything is super tasty, but try the brussel sprouts
  • The best service in a restaurant. The lamb belly was the best dish of the night. A must visit restaurant
  • Niiiiice food and excellent service
  • The hottest restaurant in the Funk Zone. Nice big patio and reservations recommended.
  • Good wines and really enjoyed the Brussels
  • Great for cocktails, a nice dinner, or just dessert. Pisco cocktail is excellent, and don't miss the chocolate tres leches cake.
  • Un lugar muy lindo, la comida deliciosa, creativa y diferente.
  • The staff is super nice, the food is super good, the atmosphere is delightful! If you are in Santa Barbara, do not miss out on this place!
  • They make The most horrible deviled eggs on earth
  • Great wine selection and plates to share. Anything with pork is a solid choice. The ice cream sandwich is awesome.
  • The place is super enjoyable but the food is plain nonsense and better avoided, except for those who still get excited to find fruits and acidic juices spread all over your plate.
  • Get reservations. Fantastic craft cocktails. Food is amazing.
  • Great outdoor seating or indoor bar scene. Food is phenomenal. Get the Brussels sprouts and hazelnut praline ice cream sandwich for dessert. Can't go wrong with everything in between. And make a res!
  • Very creative, different tastes. The popcorn that they serve instead of bread amazing! Octopus and papardelle my favs.Absolutely the best rest. in town
  • Tons of interesting people eating at the bar. Recommend the Ojai Syrah and the Octopus with Israeli Couscous
  • This might be the best restaurant in Santa Barbara. Make a reservation or you'll go home hungry