Row 1

501 Santa Monica Blvd (at 5th St.)
Santa Monica, CA 90401
(310) 917-6671
$ $ $
Mon–Sat: 5:30 AM–10:00 PM

Foursquare Tips

  • So glad I finally tried this place. I had the steak, and my friends had the chicken and trout. We also had apps desserts and wine, all were great. Ambience/environment was super nice as well. A must.
  • The mushroom soup appetizer is heavenly.
  • The food is so flavorful and the waitstaff super friendly. Get the rainbow trout!!
  • Featured in LA Weekly's 99 Essential Restaurants!
  • Try the kumquat gimlet its so good.
  • The jidori chicken is the poultry equivalent of wagyu. The bed of vegetables make for an incredible dish.
  • The service was fantastic
  • Chef Nyesha Arrington eats here on her nights off. She loves the Roasted organic beet salad.
  • Must have gone on an off night, but we had terrible service. Our waiter actually left for the night in the middle of our meal. The food was just ok - steak and pork chop were decent but no wow factor.
  • Service was good ambience loud. My pasta was ok..still nice but not a wow meal.
  • Of course the food was amazing, but the servers were my favorite part about this place. One of SM's best establishments
  • Seriously. Really really good: LOVE the pork chop
  • Christmas decorations are up!
  • This place is sooo good. Got the Pork chop, never looked back.
  • never been to a restaurant with such welcoming staff and owner. great drinks, great pork chop, great foie gras and rainbow trout
  • Love this restaurant, always consistently good and reasonably priced for great French Food.
  • We had 4 appetizers, 2 entrees and 2 desserts - allamazing and so sad Rafael is closing this wonderful gem, but also excited to see what's next!!!
  • Excellent pork chops
  • Start your meal off with the complimentary mushroom shots.
  • Lamb shank is phenomenal...ice cream sandwiches for dessert rock too.