Jai Yun

Row 1

680 Clay St (btw Montgomery St & Kearny St)
San Francisco, CA 94111
(415) 981-7438
Mon–Sun: 6:30 PM–9:30 PM

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Foursquare Tips

  • "Tell the chef how much you want to spend [per person] and he'll provide you a selection of small plates of his choice, based on the ingredients he has purchased for the day." -David Chang's Top 10
  • Besides being one of the best Chinese restaurants in the U.S., it is also the quirkiest. praise tends to come from true food fans, while criticism from the less sophisticated. Nothing like it in US.
  • Over priced Taiwanese foods. Don't go here. You can get amazing and better foods at R&G lounge.
  • Expensive prix fix that requires a reservation so they can prepare the food. Minimum $80 per person; goes up from there.
  • Try the Small Appetiser Plate
  • !!! Server blamed our food allergies for the slow service claiming that the chef has to retool the dishes when in fact, they secretly didn't serve us the food. (I'm actually from China.)
  • The chef is from Nanjing, not Taiwan.