Row 1

359 Columbus Ave (at 77th St)
New York, NY 10024
(212) 724-2100
$ $
Mon: 11:30 AM–9:30 PM Tue–Thu: 11:30 AM–10:00 PM Fri: 11:30 AM–10:30 PM Sat: 10:00 AM–10:30 PM Sun: 10:00 AM–9:30 PM

Foursquare Tips

  • Try to make a reservation if you don't want to wait 30 minutes for a table
  • Try a chocolate bag- it has been on our dessert menu for over 20 years and is an upper west side legend in itself!
  • have brunch here. mahi mahi is insanely good
  • Food was delicious but their bathrooms are disgusting. Made me wonder. Lol.
  • Amazing sweet potato fries & maple dipping sauce.
  • Salmon scrambled eggs every time I come here. An explosion of Heaven in your mouth.
  • The refreshing watermelon and heirloom tomato salad hits the spot on a hot summer day!
  • Great food. Gets really busy. Reservations a must! I love it!
  • Get the chocolate bag for dessert! Save room it's worth it!
  • Brunch is sunday only!!
  • Brunch de (trs) bonne qualit et trs bon prix (environ 20 $). Jus d'orange et caf volont, service impeccable et agrable. Bon dcor, localisation excellente!
  • Fillet mignon Benedict and the passion fruit Cosmo are great!
  • Xmas special, amazing dinner!
  • Muy bueno el Filet Mignon. Excelentes precios.
  • What can I say, we needed a big outdoor terrace. Always good.
  • Sunday's Brunch menu untill 6pm
  • You can have your present, and eat it too w/ their Dark Chocolate Bag which is a mini edible bag made of sheets of Valrhona chocolate filled w/ fresh berries, raspberry mousse & whipped cream.
  • Brunch is the best. Salmon benedict. Filet mignon benedict. Mmmmm.
  • The Wild Mushroom Flatbread with its Truffle oil on top could be the best dish ever.
  • Brianna is the best waitress there. The salads were excellent. Loved the sorbet dessert. My child loved the mac n cheese from the kids menu. Special attention was paid to my food allergy.