Himalayan Salt Bowl Chocolate Fondue Recipe

Himalayan Salt Bowl Chocolate Fondue Recipe
5 from 3 ratings
Using these Himalayan salt bowls, you get beautiful presentation and great taste in one. The bowls keeps the chocolate warm without overheating it and is easy to clean with the instructions below. You can also try adding a variety of bitters like orange or cherry to the fondue. — Yasmin Fahr Adapted from "Salted: A Manifesto on the World’s Most Essential Mineral, with Recipes" by Mark Bitterman.
Servings
4
servings
Ingredients
Directions