Grand Isle Restaurant

Row 1

575 Convention Center Blvd (at Lafayette St.)
New Orleans, LA 70130
(504) 520-8530
Seafood, Cajun / Creole
$ $ $
Mon–Thu, Sun: 11:00 AM–11:00 PM Fri–Sat: 11:00 AM–Midnight

Foursquare Tips

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  • Martinis are fabulous, and coupled with a half-dozen oysters are a treat not to be missed.
  • We love the duck 'debris' po'boys at Grand Isle.
  • get the cold seafood platter. Piled high and darn good.
  • All I have to say is Creole Catfish !
  • If you can't decide which oysters, just do the sampler. (And sit outside)
  • The Abita Andy Gator on draft is great! Light and bitter but still 8%. 1/2 off wine by the glass on Wednesdays too
  • LOVE Grand Isle restaurants ice encased beer taps and shrimp Caminada po boys.
  • Try the Pecan Pie
  • Oysters that are smoked and fried are complemented by garlicky aioli.
  • The oyster grand and the oyster Fulton was awesome. Great onion rings to boot!!!!
  • Chili butter baked fish is definitely the entree to have. Loved the oyster sampler for an app as well.
  • Three words for you... Dirty Balls PoBoy.
  • The shrimp Poboy with bacon is to die for!!!
  • Mon-Fr 4 and 7pm, 50-cent oysters on the half shell For $7, half-pound of U10 boiled shrimp. Draft beer, house wines by the glass and select cocktails are half off.
  • Food and service are great !!!
  • Happy Hour from 4pm-6pm: Food: $7 haf pound of shrimp; .50 cent oysters Drinks: 1/2 price beer, wine, specialty cocktails
  • Great fisherman stew
  • Everything was outstanding, deep fried red snapper, baked cobia, pecan pie. All fish fresh daily. All desserts made fresh on the premises, A+, must go
  • The shrimp po boy gets five stars! A friend had the ribs and Mac & cheese and said it was fantastic.