Global Commercial Electric Fryer Market 2016-2020

From by Reportlinker
Global Commercial Electric Fryer Market 2016-2020

NEW YORK, Sept. 15, 2016 /PRNewswire/ -- About Commercial Fryers

Commercial fryers mainly come in two basic versions: electric fryers and gas fryers. These fryers are used to fry products like potato chips, onion rings, fish, chicken, doughnuts, and shrimps. The frying time and oil temperature largely depends on the food type and size of the fryer. In gas fryers, a natural gas flame is used as a heat source, mainly above the base of the fry pot, while in electric fryers the heating elements are immersed in the oil.

The analysts forecast the global commercial electric fryer market to grow at a CAGR of 4.31% during the period 2016-2020.

Covered in this report
The report covers the present scenario and the growth prospects of the global commercial electric fryer market for 2016-2020. To calculate the market size, the report considers the revenue generated from the sales of new units of floor mounted electric fryers to end users like quick service restaurants (QSRs), full service restaurants (FSRs), hotels, clubs, pubs, and catering companies.

The market is divided into the following segments based on geography:
- Europe
- North America

The report, Global Commercial Electric Fryer Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
- Frymaster
- Henny Penny
- Imperial Commercial Cooking Equipment
- Pitco
- Ultrafryer Systems

Other prominent vendors
- Falcon Foodservice Equipment
- Giles Foodservice Equipment
- Grindmaster-Cecilware
- Keating of Chicago
- MTI Products
- Vulcan
- Wells
- Bloomfield

Market driver
- Focus on renovation in commercial kitchens
- For a full, detailed list, view our report

Market challenge
- Growing preference for used electric fryers
- For a full, detailed list, view our report

Market trend
- Focus on smart and efficient frying
- For a full, detailed list, view our report

Key questions answered in this report
- What will the market size be in 2020 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?

Research methodology is based on extensive primary and secondary research. Primary research includes in-depth interviews with industry experts, vendors, resellers and customers. Secondary research includes industry publications, company reports, news articles, analyst reports, trade associations and the data published by Government agencies.
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