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Scotch egg, suckling pig tacos & at least three kinds of poutine: pub food 2.0. The dark humor in the name and decor continues through the menu. [Eater 38 Member]
Eater | 2012-01-12 11:45:08
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Great cheese platters and solid beer selection. Good local food.
J | 2010-06-04 18:36:34
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The "Our Way Burger" is a griddled patty, thin but not dry, on a buttered, griddled roll, with American cheese, grilled onions, iceberg lettuce, and house-made pickles. More: http://bo.st/Om5bAZ
Boston.com | 2012-07-24 11:43:16
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Guys...Do NOT use the ladies room. The manager hates that.
rewod | 2011-03-18 20:16:37
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Apparently they serve "Natty Light 22's and Boone's Farm Watermelon" super high class!
adam | 2010-07-22 09:29:10
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Get the sweet potato pork belly hash please and thanks
Marissa | 2011-09-18 13:31:58
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we have a secret burger menu...sshhhh.
the | 2011-01-27 20:16:04
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the South End's 1st gastropub, building a menu around artisanal cheeses, house-made salami & pickles, & carefully-chosen local produce, meats & seafood. Other modestly-priced fare available.
AskMen | 2010-06-11 12:47:24
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The poutine and corn bread are delicious!
Matthew | 2017-05-12 10:12:34
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The brazen bull is extremely potent, be cautious in ordering it
John | 2012-08-04 19:04:40
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Carpetburger FTW
Bobby | 2012-04-12 12:56:28
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Must try the eddie powers burger !!
Long | 2012-03-28 23:08:01
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The place is fab I love it I'm having a romantic meal
estelle | 2012-03-16 20:36:26
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Do not leave without getting the burger! It's made with niman range beef and is the juiciest thing in Boston!
Jon | 2012-02-29 21:22:55
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The classic burger is really solid, as is the one with the egg on top if you're feeling extra decadent.
David | 2012-01-20 20:42:08
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Maureen is the bestest ever!
Kelly | 2012-01-13 14:44:38
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try some of the old time RYE drinks- feel like your in the old west...
Blauer serious Pro! | 2011-11-17 13:42:05
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The folks behind the gastropub understand that people go out for fun, but when it comes time for more-serious eats, they dont mess around. Try their wedge salad and Fluffernutter dessert.
Boston Magazine | 2011-11-11 10:49:51
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The brazen bull is amazing if you like a little bite
Anita | 2011-11-03 20:32:58
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cant say enough good things about this place. everything was perfect. try the farmers plank and the my blue boy burger <3
Christina | 2011-09-12 11:03:57
Scotch egg, suckling pig tacos & at least three kinds of poutine: pub food 2.0. The dark humor in the name and decor continues through the menu. [Eater 38 Member]
Great cheese platters and solid beer selection. Good local food.
The "Our Way Burger" is a griddled patty, thin but not dry, on a buttered, griddled roll, with American cheese, grilled onions, iceberg lettuce, and house-made pickles. More: http://bo.st/Om5bAZ
Guys...Do NOT use the ladies room. The manager hates that.
Apparently they serve "Natty Light 22's and Boone's Farm Watermelon" super high class!
Get the sweet potato pork belly hash please and thanks
we have a secret burger menu...sshhhh.
the South End's 1st gastropub, building a menu around artisanal cheeses, house-made salami & pickles, & carefully-chosen local produce, meats & seafood. Other modestly-priced fare available.
The poutine and corn bread are delicious!
The brazen bull is extremely potent, be cautious in ordering it
Carpetburger FTW
Must try the eddie powers burger !!
The place is fab I love it I'm having a romantic meal
Do not leave without getting the burger! It's made with niman range beef and is the juiciest thing in Boston!
The classic burger is really solid, as is the one with the egg on top if you're feeling extra decadent.
Maureen is the bestest ever!
try some of the old time RYE drinks- feel like your in the old west...
The folks behind the gastropub understand that people go out for fun, but when it comes time for more-serious eats, they dont mess around. Try their wedge salad and Fluffernutter dessert.
The brazen bull is amazing if you like a little bite
cant say enough good things about this place. everything was perfect. try the farmers plank and the my blue boy burger <3