The Gallows

Tips

• Scotch egg, suckling pig tacos & at least three kinds of poutine: pub food 2.0. The dark humor in the name and decor continues through the menu. [Eater 38 Member]
  Eater | 2012-01-12 11:45:08
• The "Our Way Burger" is a griddled patty, thin but not dry, on a buttered, griddled roll, with American cheese, grilled onions, iceberg lettuce, and house-made pickles. More: http://bo.st/Om5bAZ
  Boston.com | 2012-07-24 11:43:16
• Guys...Do NOT use the ladies room. The manager hates that.
  rewod | 2011-03-18 20:16:37
• Apparently they serve "Natty Light 22's and Boone's Farm Watermelon" super high class!
  adam | 2010-07-22 09:29:10
• we have a secret burger menu...sshhhh.
  the | 2011-01-27 20:16:04
• the South End's 1st gastropub, building a menu around artisanal cheeses, house-made salami & pickles, & carefully-chosen local produce, meats & seafood. Other modestly-priced fare available.
  AskMen | 2010-06-11 12:47:24
• Great cheese platters and solid beer selection. Good local food.
  J | 2010-06-04 18:36:34
• The poutine and corn bread are delicious!
  Matthew | 2017-05-12 10:12:34
• The brazen bull is extremely potent, be cautious in ordering it
  John | 2012-08-04 19:04:40
• Carpetburger FTW
  Bobby | 2012-04-12 12:56:28
• Must try the eddie powers burger !!
  Long | 2012-03-28 23:08:01
• The place is fab I love it I'm having a romantic meal
  estelle | 2012-03-16 20:36:26
• Do not leave without getting the burger! It's made with niman range beef and is the juiciest thing in Boston!
  Jon | 2012-02-29 21:22:55
• The classic burger is really solid, as is the one with the egg on top if you're feeling extra decadent.
  David | 2012-01-20 20:42:08
• Maureen is the bestest ever!
  Kelly | 2012-01-13 14:44:38
• try some of the old time RYE drinks- feel like your in the old west...
  Blauer serious Pro! | 2011-11-17 13:42:05
• The folks behind the gastropub understand that people go out for fun, but when it comes time for more-serious eats, they dont mess around. Try their wedge salad and Fluffernutter dessert.
  Boston Magazine | 2011-11-11 10:49:51
• cant say enough good things about this place. everything was perfect. try the farmers plank and the my blue boy burger <3
  Christina | 2011-09-12 11:03:57
• You must try the vegetarian poutine!
  Tammy | 2011-07-08 23:33:08
• Weekly changing menu rocks - try something new knowing you can't go wrong.
  Evan | 2011-03-11 23:18:19