# vegetarian

The surprising prediction from Tyson CEO Tom Hayes came when he was asked about plant-based protein
Welcome to Meals Under 30, a series featuring fast and delicious weeknight meals courtesy of our Culinary Content Network
These restaurants are a vegan’s dream come true
Meatless doesn’t mean flavorless
Amanda Cohen opened Thyme, a vegetarian restaurant inside Newark Airport, at the end of 2016
Germany’s agriculture minister finds vegetarian sausage “unsettling”
Pinterest came out with a list of 100 upcoming trends based on pinning data: Jackfruit and sous vide were at the top of the list
Create this vegetarian dish with Just Mayo Italian dressing
The bank’s supplier is looking for “potential solutions” to remove the substance from its production process
Add some more veggies to your diet with these meatless burritos