# Nordic Cuisine

One of the Noma co-founders has the ‘future of dining’ in the works in Williamsburg
Icelandic Chef Gunnar Gíslason to Head Claus Meyer’s New Nordic Restaurant in New York City
With access to an abundance of fresh seafood and produce, Reykjavik’s chefs have created a delightful culinary scene
Chef Bart Vandaele of Belga Café and B Too in Washington, D.C. shows off his ingenious salmon belly push pop.
New events at the all-Nordic food festival include a daily changing pop-up restaurant and a Scandinavian hot-dog competition
Perfect your Swedish meatball skills and get a taste of Nordic cuisine at NORTH Food Festival
Our contributor heads to Iceland to work the 'back of the house' while in search of new Nordic cuisine
Research shows that new local "Nordic Diet" helps cholesterol, and may be the new Mediterranean Diet
Magnus Nilsson announces his plans to release a second cookbook in the wake of Fäviken