# middle eastern cuisine

Enjoy a nice tagine from the Maghreb
Find out what makes this Middle Eastern paste so delicious
Ghillie Basan’s newest cookbook, ‘Mezze,’ celebrates the joy in cooking
Variations of this traditional recipe, "makshi basal," crop up all over Iran, Turkey, Syria, Jordan, Israel, and...
How is this aromatic Middle Eastern spice blend made?
Longtime friends create a virtual space where people can learn and cook together
Where to find the best food in the glamorous Middle East city