# leftovers

This hearty dinner uses only 5 ingredients
A tasty way to utilize those leftover mashed potatoes
This startup is reducing food waste and giving you good food for a great price
A new company thinks they can connect consumers with deliciously cheap grub while simultaneously combating food waste
Edible, biodegradable packaging made from milk protein is the future of sustainable food preservation
A new app called Too Good to Go lets thrifty, hungry people buy food that restaurants would otherwise throw out
Peapod just released a survey in collaboration with Lab 42 showcasing the dangers of snack swiping at the workplace
Make a little extra corned beef and cabbage this year, and try one of these inspired ways to use your leftovers
Find out if it still safe to chow down on that leftover steak from Monday on Friday
Don’t settle for a cold slice when you could treat yourself to a pizza panini