# Indian

The top spots for desi food
Though zombies prefer eating human flesh, the cast prefers to eat real food
A group of British expats living in Bordeaux chartered a plane to go to the U.K. and come back with Indian food
An aromatic array of warm spices add flavor without calories
This tradition Indian dish is made with tapioca "pearls" and is excerpted from 'The Indian Cooking Course' by Monisha Bharadwaj
This Indian side dish is excerpted from 'The Indian Cooking Course' by Monisha Bharadwaj
Indian Burfies are like dense fudge and can be made from a wide range of ingredients
This Portuguese-inspired Indian curry is excerpted from 'The Indian Cooking Course' cookbook
Indian Khamang Kakdi is a fragrant salad composed of cucumbers and peanuts
Recipe excerpted from Fed & Fit: A 28 Day Food & Fitness Plan to Jump-Start Your Life with Over 175 Squeaky-Clean Paleo Recipes