# Herbicides

Avoid those pesky pesticides with these 15 foods
The USDA has determined that pesticide residue levels found in foods produced in the US do not pose a safety risk to consumers
The World Health Organization’s cancer research unit has a new ranking for the 2,4-D herbicide: possibly carcinogenic
A study by researchers at the Arctic University of Norway has found high levels of herbicides in GMO soybean plants