# food safety

USDA proposes new labeling plan to combat foodborne illness
Customers say they still trust food trucks to be safe
Regulation of Chilean sea bass fisheries is making the fish a more sustainable option
British government admits to distributing meat from tuberculosis-infected cows
While other countries have banned these 11 ingredients, we continue to eat them
22,737 pounds of ground beef being recalled due to threat of contamination
Don’t put that there — here’s a guide to which foods should go where in your refrigerator
New York State cheese maker recalls product due to bacterial contamination
Lower on the totem pole but still pretty gnarly? Steak and turkey
Yikes, maybe it's time to become vegetarians