# eco-friendly

Both chains are working to cut unnecessary and non-recyclable waste
The tiny pseudo-shrimp are made from algae, a more sustainably farmed sea creature
Check out this impressive home based around self-sufficiency
The UK’s Food Safety Agency warns shoppers to keep raw meats away from ready-to-eat products
This brewery-sponsored initiative allows beer-drinkers to do their part in saving the sand
Scientist Narayana Peesapaty creates edible spoons made from sorghum
Eco-groups are supportive; manufacturing groups, not so much
Costa Rica is pioneering the use of environmentally-friendly eco-lodges; we visit three and experience their lodging and cuisine
Locals in a state that imports 90 percent of its food plan for a more eco-friendly future