The Fat Duck
Molecular Gastronomy
$ $ $
High St
Bray, Berkshire SL6 2AQ
+44 1628 580333
Tuesday
12:00pm - 2:00pm
7:00pm - 9:00pm
Wednesday
12:00pm - 2:00pm
7:00pm - 9:00pm
Thursday
12:00pm - 2:00pm
7:00pm - 9:00pm
Friday
12:00pm - 2:00pm
7:00pm - 9:00pm
Saturday
12:00pm - 2:00pm
7:00pm - 9:00pm
Tips
- This is not a meal, it is a life experience. At 165 per person and rising (excl drinks) it is worth every penny for the 18 course tasting menu lasting 4 hours. Molecular gastronomy at its finest.
- Ranked as the 2nd best restaurant in the world, the menu, changes seasonally and features some of Chef Blumenthal's signature dishes.
- Todo es delicioso !
- No words to describe it...
- Probably the best restaurant in the world. Bacon and eggs, sound of the sea, and everything they serve you it's magical and most of all tasty. Full Review...
- Duck.(The ceilings are *very* low)
- The best three Michelin star restaurant experience until now! Full of creativity and surprises! I was really impressed! WOW!!!
- Here a culinary experiment gets underway including the likes of Blumenthals infamous snail porridge. Book well in advance (like, 3 months in advance)!
- Eston blumenthal il migliore e pi creativo chef d'inghilterra. Provate e non sarete delusi... non dimenticate di farvi servire il piatto di mare con tanto di ipod con i suoni del mare
- MOCK TURTLE SOUP
- What an experienced! Loved it!
- One of Wolfgang's favorites around the world! The Sound of the Sea: Guests are given a plate of sashimi to eat while listening to an ipod playing the sounds of crashing waves, seagulls & Pink Floyd.
- Try the Blumenthal steak, meat cloned from his own DNA and served on a bed of SCIENCE.
- Avoid looking at photos and reading blogs before the meal and enjoy the ride
- Simply incredible; words don't do it justice. The tasting menu will change the way you look at food. Go for the wine pairings to match the excellent food.
- Three Michelin Stars.
- I dont like to see too much sciency foamy frozen bollocky bollocks on menus as a rule, but this is the court of British foods Faerie King and he can do no wrong in my book.
- http://londonfoodfreak.com/the-fat-duck/
- A piece of art!
- Mention you know Heston.