The Farm House

Tips

• The Farm House takes its locally sourced aesthetic seriously, bringing in produce and proteins from all over Tennessee. Signature dishes are the pork belly agnolotti and the short rib.
  Eater | 2014-01-03 18:06:51
• Chef Owned all local farms on local plates! Everything is in our U. S. Borders!
  Justin | 2013-09-27 12:08:09
• Omgoodness! Everything is so good! :^) I recommend the pork chop with the TN White cheddar mac and cornbread with pork butter. Mmmm! Finish it with a peanut butter ice cream sandwich! So good! Mmmm!
  Christina | 2014-01-21 20:40:38
• Tri-Star breakfast is delicious! Great atmosphere. Great service!
  Belinda | 2019-03-10 13:11:56
• Steak was awesome
  lisa | 2019-01-27 10:06:33
• Beautiful space with a pricey menu tho. Brisket is good, though I wish there was more fatty pieces. The pumpkin ravioli and cornbread is worth trying too.
  Connie | 2018-12-01 01:22:26
• Pork belly gnocchi in mushroom broth was phenomenal.
  Ben | 2017-10-11 00:18:38
• Great Appetizers. the chicken isn't as hot as advertised. The pig ears and soppins are really good.
  Mark | 2017-03-15 20:40:47
• We just had the best waiter ever. Michael knew his stuff! He's a big, tall, red headed hulk of a guy. Looks like he should be in a kilt.
  Sandra | 2016-10-29 20:18:09
• Totally awesome- our favorite dinner in Nashville. Try the ribeye, pop-tart (trust us!), corn bread, everything was excellent!
  Steven | 2016-09-04 22:52:32
• Amazing! Try the pimento cheese beignets! Mike the waiter rocked!
  Pamela | 2016-06-11 15:24:34
• brunch at 10:30am. Server recommended we start with Bloody Mary's. Sounds good but then she asked us 50+ year olds for ID's. Huh come again? She couldn't serve us so the manager came over. Same story
  Ed | 2016-05-01 14:04:14
• Southern Remedy = one of the best cocktails I've ever had.
  Lauren | 2016-01-18 20:20:27
• Cornbread.
  Becca | 2015-11-03 18:37:14
• Bologna sandwich. That is all.
  Steve | 2015-08-14 15:20:20
• Loved our dinner here. We started with whiskey & bubbly cocktails, appetizers (pig ears!), a bottle of bubbly and the seasonal entrees. Just go with the flow and be open to interesting combos!
  Elke | 2015-06-04 09:34:08
• Everything was delicious and the atmosphere was cool.
  Christine | 2015-05-01 11:38:29
• You can't go wrong no matter what you get. The menu has a very unique, but absolute delicious spin on southern food.
  Ryan | 2015-02-06 15:45:14
• Locally grown & sourced foods, homemade ice cream in unique flavors
  Jamie | 2014-10-28 04:52:55
• Great portions. Great flavors. If Demarco is serving request him!!!
  Jeff | 2014-08-21 21:34:47