New and Delicious: Week of December 19, 2016
Bourbon-Glazed Salmon Appetizer
Girls Can Grill
If you’re looking for an elegant appetizer for your holiday party but your kitchen is tied up with pots, pans, and baking sheets, head outside to the grill. Girls Can Grill’s salmon snack is simple, scrumptious, and pretty, making it the perfect party food.
Chocolate Bacon Saltine Toffee
If you want to add a little salt to your holiday cookie tray, look no further than these toffee bars from Savory Experiments. Featuring bacon, crackers and just enough chocolate to balance out those salty elements, this dessert is quite unique.
Chocolate Chip Cheesecake With a Brownie Crust
Citrus Blossom Bliss
What’s better than homemade cheesecake for the holidays? Homemade cheesecake with a brownie baked on the bottom! Citrus Blossom Bliss’ chocolate chip cheesecake almost sounds too good to be true, but this festive dessert is oh-so real and oh-so sweet.
Oatmeal Marzipan Streusel Stuffed Baked Lady Apples With Classic German Vanilla Sauce
Diary of a Mad Hausfrau
The best kinds of desserts are the ones that look complicated but are actually super simple. Diary of a Mad Hausfrau’s stuffed baked Lady apples are just that. Featuring homemade marzipan and a milky vanilla sauce, these individual desserts are both pretty to look at and quite delicious.
Red Velvet Mini Chip Snowball Cookies
Boston Girl Bakes
Boston Girl Bakes’ holiday cookies are one part red velvet cake, one part chocolate chip cookie, and one part classic Christmas snowball cookie. Red food dye (classic in red velvet cakes) makes this treat look incredibly festive.