Elf Cafe

Row 1

2135 W Sunset Blvd (btwn Mohawk St. & N. Alvarado St.)
Los Angeles, CA 90026
(213) 484-6829
Vegetarian / Vegan
$ $
Mon–Sat: 6:00 PM–11:00 PM

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Foursquare Tips

  • Crispy oyster mushrooms and that ragout - yum! $5 flat rate corkage for as many bottles as you'd like. Tip well. Make reservations.
  • tahini Avocado dip FTW!
  • Be fashionable & conscious when you dine on the best vegetarian cuisine in the city at this ten-table treasure run by former indie rockers.
  • Crispy oyster mushrooms are a must have.
  • Savory crepes are so memorable, I still dream about them months later. Definitely a favorite spot!
  • Ask for the spicy kale salad with crispy oyster mushrooms on top. Not on the menu, but an amazing combo introduced to me by Hot Knives (www.urbanhonking.com/hotknives) chef Evan George. Yumyum...
  • Great food. Absolutely horrible service. The worst.
  • Spring for the sparkling mineral water. The tap water tastes horrible.
  • They take credit card now.
  • The Fresh Citrus Kale Salad is the perfect healthy, refreshing meal for a hot summers day. Avocado, hemp seeds, and oil-free tamari dressing make it as hearty as it is nourishing.
  • Start with the Buffalo-fried oyster mushrooms with harissa. Then move on to other dishes that include different kinds of the fungi, appealing to vegetarians and meat-eaters alike:
  • delicious & affordable vegetarian cuisine! Go for the avocado/tahini appetizer. So yummy.
  • Try the roasted pepper/smoked paprika/carrot dip with veggies ...
  • They take reservations now so need to endure the long waits. Grab a bottle of wine from city sip and enjoy a tasty meal
  • Wednesday night. Waited 2 hours. They skipped us on the list several times. Make sure you keep reminding them you are next or be prepared to eat at 11pm.
  • Risotto is a must to try
  • Chef David Martinez's Mediterranean-flavored dishes include king oyster mushroom kofta with saffron cous cous, scallion yogurt, crispy chickpeas and orange blossom dates.
  • Everything is absolutely delicious without any "for vegetarian food" qualifications.
  • Awesome food!! Must lots yeah!
  • Don't understand the hype about the kale salad here. I usually love kale and salads (and of course most things vegan) but this was not very tasty!