Easy 7-Layer Dip
Prep Time:
10
minutes
Cook Time:
5
minutes
Servings:
8
servings
Ingredients
  • 16 ounce sour cream
  • 1 package taco seasoning
  • one 15-ounce can refried beans
  • 1 cup guacamole, prepared (see notes)
  • 1 cup salsa, prepared (see notes)
  • 1 cup shredded cheddar cheese
  • 1/2 cup sliced black olives, jalapenos, black beans or fresh tomatoes
  • 2 green onions, sliced
Directions
  1. In a small bowl, combine 16 ounces sour cream and 1 package taco seasoning mix.
  2. In a large clear glass casserole dish, layer 1 can refried beans, then sour cream mixture, 1 cup guacamole, 1 cup salsa, 1 cup cheese, 1/2 cup olives (or jalapenos, black beans or tomatoes), then 2 sliced green onions.
  3. Serve immediately with tortilla chips or Fritos, or cover with plastic wrap and store in the refrigerator up to 2 days.