Duane Park Patisserie

Row 1

179 Duane St (btwn Greenwich & Staple St)
New York, NY 10013
(212) 274-8447
Mon–Sat: 8:00 AM–7:00 PM Sun: 9:00 AM–5:00 PM

Foursquare Tips

  • Eclairs are supposed to be awesome
  • An active Tribeca community supporter that serves delicious and beautiful sweets to boot
  • Call to reserve or go early and get a magic cupcake
  • Cakes cookies ring dings
  • Stopped in for ring ding bar....i purchased 3 flavors ( french toast, dulce de leche and gluten free chocolate). DULCE DE LECHE is the most decadent and the best of the 3. Enjoyed all of them!
  • Famoso....y con razn! Prueben el cheesecake y el chocolate! Ambience muy local y bellamente decorado
  • The lemon tart is delicious
  • Everything! The ding dongs are amazing.
  • Cheesecake has slightly orangey taste
  • Check out Duane Park Patisserie as seen on Chopped
  • Your place for petit-fours and kooky birthday cards
  • No wifi. The pastries look delicious tho.
  • Great treats. However, just got charged $2 for the box to go. How else is one supposed to carry pie home? $5.50 for the mini pie, $2 for the box. Charging 35% of the product for a box is unacceptable.
  • Flourless chocolate cake is the perfect hostess gift. Call ahead!
  • Holy crap, the eclair is like eating Thor's own ice cream sandwich! Iced coffee is good as well.
  • A quaint location and pretty inside... We tried their homemade version of a "ding dong" which was just so-so
  • NY cheesecake is to die for! Bought it for christmas eve and everyone was devouring it!
  • Calling All Pie Lovers: get 10% of all summer pies ordered onlinein July with code PIESJULY. See www.duaneparkpatisserie.com for details.
  • Get the currant scone (or the lemon). Not sweet, good texture. Better early in the morning fresh from the oven
  • Eat the currant scone. Skip the coffee.

Around the Web