Ambergré Sloan remembers weekends at her grandparents’ where when she woke up there would be a dozen fresh donuts from the local bakery — those memories instilled in Sloan a love of donuts. But she found as an adult that they gave her a stomachache, so she set out to make "a yummy, mildly healthy, fake-free doughnut that would taste as good as the others." Her personal quest turned into Diggity Doughnuts a successful food truck known for serving at least 30 flavors of natural, whole-grain, egg-free and dairy-free donuts, one of the most notable being the peanut butter and Sriracha. — Arthur Bovino, 11/13/2012
can we say YES PLEASE! to the Peanut Butter and Sriracha Yumminess?
you can't have just one