The new location will offer four weeks of specials, including free barbecue for a year for three lucky guests
Phoenix, AZ (RestaurantNews.com) Dickey’s Barbecue Pit opens in Phoenix this Thursday with four weeks of specials and giveaways, including free barbecue for a year for 3 lucky guests. To enter, guests must use hashtag #1FreeYearofBBQ on any social media site, order online or sign up for Dickey’s Big Yellow Cup Club and receive members-only specials. On Thursdays, the new location will offer a complimentary taste of Dickey’s newest limited time offer, the Bangers & Mash Taco, to the first 50 guests through the door. On Fridays, Dickey’s offers 50 percent off to first responders, and guests can donate to Dickey’s charitable foundation, Barbecue, Boots & Badges. On Sundays, kids eat free at Dickey’s with every purchase of an adult dine-in meal of $10 or more.
To join Dickey’s Big Yellow Cup Club and receive members-only specials, click here.
“Dickey’s congratulates Chad Burge and Tiffany Oder on opening their first of many Dickey’s location,” says Roland Dickey, Jr., CEO of Dickey’s Barbecue Restaurants, Inc. “Dickey’s is growing rapidly throughout the nation and we are proud to continue serving delicious, Texas-style barbecue to the great people of Arizona.”
Doors open this Thursday and guests can enjoy the grand opening events over the next four weeks:
Thirsty Thursdays – All guests will receive a free Big Yellow Cup with Dickey’s new reusable travel lid and straw. The first 50 guests through the door will receive a complimentary taste of Dickey’s Bangers & Mash Taco.
Philanthropy Fridays – Uniformed first responders will receive 50 percent off their meal, and guests can donate to Barbecue, Boots & Badges, Dickey’s charitable foundation.
Singer/Songwriter Saturdays – Enjoy live music from local musician Jacob Morris of the Jacob Morris Band.
Kids Eat Free All Day Every Sunday – With every $10 adult dine-in purchase guests will receive one free kids meal.
To find the Dickey’s Barbecue Pit nearest you, click here.
Dickey’s Barbecue Pit is a family-run business that Tiffany Oder and her brother Chad Burge are excited to become a part of with their own family. Originally from Arizona, this brother-sister duo is excited to bring a fast-casual barbecue option to their community in Phoenix. Oder, a CPA for their family business and Burge, a student at Embry Riddle Aeronautical University look forward to embarking on this new adventure with Dickey’s. “We are excited to grow Dickey’s fun, energetic brand throughout Phoenix and serve our community delicious, slow-smoked barbecue,” says Oder.
Residents of Phoenix can find their newest Dickey’s location at 3125 E. Indian School Rd., STE. 104 Phoenix, AZ 85016. The phone number is 480-626-0856.
To learn more about franchising with Dickey’s, visit www.dickeys.com/franchise or call 866-340-6188.
About Dickey’s Barbecue Restaurants, Inc.
Dickey’s Barbecue Restaurants, Inc., the nation’s largest barbecue chain was founded in 1941 by Travis Dickey with the goal of authentic slow-smoked barbecue. Today, all meats are still slow smoked on-site in each restaurant living up to the company tagline, “We Speak Barbecue.” The Dallas-based family-run barbecue franchise offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids’ meals every Sunday. The fast-casual concept has expanded to more than 570 locations in 43 states. This year Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” and ranked in the top ten of Franchise Times’ “Fast and Serious.” Dickey’s Barbecue Pit was recognized for the third year by Nation’s Restaurant News as a “Top 10 Growth Chain” and by Technomic as the “Fastest-growing restaurant chain in the country.” For more information, visit www.dickeys.com or for barbecue franchise opportunities call 866.340.6188.
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