Cookbook Giveaway!

Staff Writer
Submit a recipe to win a copy of "Avec Eric" by Chef Eric Ripert.
Avec Eric cookbook
Maryse Chevriere

Avec Eric cookbook

Win a copy of "Avec Eric", Chef Eric Ripert's new cookbook that's filled with over 100 easy-to-make recipes inspired by his culinary journeys around the world.

All you have to do is submit a food or drink recipe between now and next Monday (the 24th) and you're in the running to win.

Upload your recipe here, then send us an email at with the link.

We'll announce the winner on Facebook and Twitter and, as an added bonus, we'll feature the winning recipe on our homepage!


Click here to see Eric Ripert's Mussels with Tomato-Saffron Butter recipe.

Click here to see Eric Ripert's Spice-Crusted Duck Breast with Orange-Honey Glaze and Cumin-Scented Carrots recipe.

Click here to see Eric Ripert's Seared Salmon with Sautéed Pea Shoots and Ginger-Soy Vinaigrette recipe.