Get Your Super Foods Super Fast With 'The Flexi Foodie'

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Get Your Super Foods Super Fast With ‘The Flexi Foodie’

Recipes excerpted with permission from cookbook Super Foods Super Fast: 100 Energizing Recipes To Make in 20 Minutes Or Less by Julie Montagu. Click here to purchase your own copy.

Burnt Corn, Kale and Lime Salad

"Creating delicious variations on the traditional side salad is something that I love to do. This recipe requires minimal preparation and can be put together in the 10 minutes before you serve your main meal. Kale is an ingredient that I tend to use a lot at home because of its amazing nutritional value. Adding lime juice to the salad dressing helps bring out the flavour of the other ingredients."

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Kale Mac and Cheese

"When I was growing up in the middle of America, I loved and lived on mac and cheese. I mean, let's be honest, it is just SO good! However, most mac and cheese isn't exactly going to give you what you need nutritionally and it depletes the energy supply. So, for my kids' sake, I had to find a mac and cheese that tasted as good (if not better) AND filled them with all things good. This recipe takes 20 minutes, but you do need to do a little planning and place the cashews in a bowl of water the night before. Then you're ready to go when you come home the next evening."

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Peach and Rosemary Crumble

"I love this sweet dish, especially when peaches are in season. This is a truly delicious summer pudding, but any leftovers can be eaten for breakfast. No joke! Just add some almond milk and you have not only a super after-dinner sweet but a super sunrise, too!" 

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Crunchy Cumin Chickpeas

"Possibly one of my favorite on-the-go snacks. Seriously. I am much more of a savory person than a sweet one and so having a bag of these in my backpack while cycling around London is perfect, delicious and super energizing, which is exactly what I need."

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Tofu Skewers with Green Goddess Sauce

"Perfect for a summer barbecue or easy enough to cook under the grill (broiler), especially if you're taking it 'to go'. The sauce is just super. Once again, you can use this sauce on so much more – roasted veg, salads fish... it's the perfect accompaniment to any meal in my view."

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Fruity Turmeric Breakfast Bowl

"I think turmeric is one of the greatest spices we can add to our diets, especially because of its recently discovered link with fighting dementia. Ground turmeric is perfectly good, but grated fresh turmeric is even better. It's probably not possible to have a curry every night of the week, so I try to think of other ways to incorporate it into my diet. This one works a charm." 

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