Eat Like an Irishman This St. Patrick's Day With These 14 Recipes

Celebrate St. Patrick’s Day with these Irish (and Irish-inspired) dishes

No Irish meal would be complete without a hearty beef stew.

In honor of St. Patrick’s Day, we’ve declared March 17th and unofficial holiday: Eat Like an Irishman Day. In the midst of all the green beer, green clothing, parades, and clovers, this holiday is also a perfect excuse to embrace the comforting flavors and heartiness of Irish cuisine.

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To celebrate St. Paddy’s Day and to eat like a real Irishwomen and Irishmen, we asked our Culinary Content Network of food bloggers for their favorite Irish (and Irish-inspired) recipes. And there’s a little something here for everyone (and for every meal).

From traditional hearty beef stew and corned beef and cabbage to original takes on classic dishes like Dublin coddle and colcannon, this list ensures you won’t be hungry this St. Patrick’s Day. Looking for something sweet? There are plenty of Irish cream desserts. And if you’ve had a few too many green beers, there’s also some perfect pub food to soak up all that alcohol.

So crack open a Guinness — or two, or three… — and cook up a feast fit for any Irishman with these 15 recipes.