5 Last-Minute Dishes to Serve For the Super Bowl
January 30, 2013
Stuffed Mac and Cheese Nacho Dumplings
Nothing beats a crunchy tortilla chip topped with melted cheese and all of the other accoutrements of nachos — except for when the "nachos" are actually wonton wrappers, and they're filled with mac and cheese. Did we mention there are Doritos in this recipe?
Chili Frito Pie
Chili gets a lot of its mojo from the toppings that go with it, like sour cream, Cheddar cheese, and salsa. This recipe takes it to a whole new level with adding a layer of Fritos to the mix on not the top of the bowl, but the bottom.
Spicy Mac and Cheese
We love any way to spice up a mac and cheese, and this recipe was one of our favorites. Sun-dried tomatoes, broccoli florets, and a cheesy sauce take the heat with a dash of cayenne, resulting in a savory and gooey mac and cheese that has a hint of spice in it.
Grilled Hot Wings 3 Ways
This recipe serves up classic chicken wings in not one, but three different varities. A classic Buffalo sauce sets the pace, while a smoky barbecue sauce and Asian sesame chile sauce take us outside of our comfort zone. It'll be hard to pick your favorite, we guarantee.
Don't just make sliders — make international ones, like American, Italian, and Southwest varieties. The American is a classic combination of Cheddar cheese and bacon, the Southwest gives guacamole a new meaning beyond a dip for a chip, and the Italian solves the dilemma of whether to serve meatballs or sliders at your next party.