3.333335
12 ratings

Cheesy Pretzels

Staff Writer
Patricia Stagich

For a quick snack, these pretzels will never dissapoint. It only takes less than 10 minutes and minimal store-bought ingredients. You and your kids will not only have fun making these, but eating them, too. 

Click here to see the 10 Things You Didn’t Know You Could Make with Bisquick

4
Servings
349
Calories Per Serving

Ingredients

  • 2 1/2 Cups baking mix, such as Bisquick
  • 1/2 Cup milk
  • 1/2 Cup shredded Cheddar cheese
  • 1 egg, beaten
  • 1/2 Teaspoon salt

Directions

Preheat oven to 400 degrees. Grease a baking sheet. Combine baking mix, milk, and cheese in bowl.

Roll into 8-by-12-inch rectangle on floured surface. Cut into strips. 

Twist each strip into pretzel shape and place on greased baking sheet.

Brush strips with beaten egg. Sprinkle with salt. 

Bake at 400 degrees for 20-25 minutes or until golden brown.

Nutritional Facts
Servings4
Calories Per Serving349
Total Fat8g12%
Sugar2gN/A
Saturated4g19%
Cholesterol57mg19%
Protein15g31%
Carbs55g18%
Vitamin A70µg8%
Vitamin B120.4µg6%
Vitamin B60.2mg10.3%
Vitamin D0.7µg0.2%
Vitamin E0.2mg1.2%
Vitamin K0.5µg0.7%
Calcium473mg47%
Folate (food)51µgN/A
Folate equivalent (total)87µg22%
Folic acid21µgN/A
Iron6mg34%
Magnesium86mg22%
Monounsaturated2gN/A
Niacin (B3)5mg26%
Phosphorus700mg100%
Polyunsaturated0.9gN/A
Potassium400mg11%
Riboflavin (B2)1mg57.3%
Sodium1184mg49%
Thiamin (B1)0.4mg29.9%
Trans0.2gN/A
Zinc2mg15%