The Chefs from Celebrity Cruises at the 50 Yard Lounge Slideshow

Celebrity Cruises at the 50 Yard Lounge Slideshow

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Jane Bruce

The Chefs

Corporate Executive Chef Rufino Rengifo and Senior Traveling Executive Chef Thomas Szymanski pose in the kitchen at South West NY.

Jane Bruce

Beer and Cheddar Cheese Soup with Smoked Bacon, Jalapeño, and Pumpernickel Crouton

This delicious soup is garnished with smoked bacon and pumpernickel croutons.

Jane Bruce

Prepping the Panini

Chef Thomas works in the South West NY kitchen making paninis for the 50 Yard Lounge.

Jane Bruce

Smoked Sausage Chili with Caramelized Onion and Aged Cheddar Panini

The sausage chili is made with kobe beef, kielbasa, fresh sausage, and onions. At the 50 Yard Lounge, it'll be served alongside a panini with leeks and onions.

Jane Bruce

Kobe Beef Hot Dog on a Poppy Seed Bun with Togarashi, Kewpie Mayonnaise, and Nori Flakes

The Kobe beef hot dog is a Kobe beef sausage topped with spicy mayo and pickled vegetables.

Jane Bruce

Spicy Shrimp Roll with Miso, Sambal, and Masago

The spicy shrimp sushi is made with cucumber and Masago, and also topped with a spicy mayo.

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Celebrity Cruises at the 50 Yard Lounge Slideshow

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