Castros

Row 1

Details
511 Myrtle Ave (btwn Grand & Ryerson)
Brooklyn, NY 11205
(718) 398-1459
Mexican
$
Hours
Mon–Sun: 8:00 AM–11:30 PM

Foursquare Tips

  • The only place where I get hard shell tacos. They're incredible here.
  • My girlfriend and I love the food here. It's got even better since its been awhile. Burrito, Taco, Corn , Salmon & Drinks!!! It was all good!!!
  • Get you some Horchata
  • Santa Fe burrito is the most perfect vegetarian burrito ever!
  • Get the Torta Cubana.
  • Everything we got was delicious. Enchiladas and hard tacos are a must. Best salsa I've had! Glad we found this gem in our neighborhood, we'll be back.
  • Good place for take-out, or an affordable hour or two to hang out with friends. I was a big fan of their burritos and quesadillas here but everything is pretty good. Outdoor dining's great in Spring.
  • Everyone says their burritos are the size of babies; even though I disagree on the visual size, order a burrito and you'll be carrying a glorious food baby the size of a toddler.
  • cheeeep! and nice people
  • Do yourself a favor and have a burrito. Any Burrito. So good!
  • So good, so cheap, so glad I live around the corner from this place.
  • If you need a break from mornings at Bergen Bagel, go to Castro's & get the house special breakfast burrito. It's huge and yummy.
  • Chilaquiles here if that's yer thing. Not good ones, but they're here. The rest is great for the price.
  • get the veggie burrito with guacamole! quick, fast and inexpensive mexican - good BASIC mexican food
  • Yummy quesadillas and good chips and salsa. Ask for crema on the side.
  • huge portions here. the burrito bowl (with shrimp) is great if you want all the fillings and no tortilla. extensive menus is affordable and filling. if you're coming in the summer, AC is in the back.
  • I had the steak enchilada and chicken quesadilla both were fantastic
  • Mole de olla
  • it ain't la taqueria tho
  • The chorizo is very authentic, try it on some sopes. The chicken flautas come with delicious frijoles. The Lengua plate is juicy and tasty.