Buttermilk Sour Cream

Buttermilk Sour Cream
By

We wanted to share some awesome sauce recipes from Executive Chef, Kyle Bailey of Neighborhood Restaurant Group. Kyle just crafted the menu for the restaurant, The Arsenal, located in Bluejacket, the new full-scale brewery in DC.

For a fun Super Bowl party entertaining idea – this year, instead of chips/nachos offer your football-watching friends a smother station where they can dunk their fries and tots into the various sauces.

12
Servings
61
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1/4 Cup Mayo
  • 1/2 Cup Buttermilk
  • Dash of Worcestershire
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • Dash of Tabasco
  • 2 Tablespoons Chopped Dill
  • 1/2 Cup Sour Cream

Directions

1) Mix everything together in bowl. Chill.

2) Drizzle on fries. Top with sliced scallions.
 

Nutritional Facts

Total Fat
3g
4%
Sugar
2g
2%
Saturated Fat
1g
4%
Cholesterol
5mg
2%
Carbohydrate, by difference
7g
5%
Protein
1g
2%
Vitamin A, RAE
16µg
2%
Vitamin K (phylloquinone)
1µg
1%
Calcium, Ca
27mg
3%
Choline, total
4mg
1%
Fluoride, F
1µg
0%
Folate, total
12µg
3%
Magnesium, Mg
4mg
1%
Phosphorus, P
65mg
9%
Selenium, Se
2µg
4%
Sodium, Na
168mg
11%
Water
14g
1%

Buttermilk Shopping Tip

Southern food is a mixture of Native American, Creole, and European influences. Staples of this comfort food include corn (in all its forms), honey, chicken, pork, and seafood, all easily found at any neighborhood grocery store.

Buttermilk Cooking Tip

Southern and comfort food is often rich and heavy, be sure to include lots of greens and vegetables with these dishes.