BLT Fish

Row 1

21 W 17th St (btw 5th & 6th Ave)
New York, NY 10011
(212) 691-8888
Seafood, American
$ $
Mon–Wed: Noon–2:30 PM Thu: Noon–2:30 PM Fri: Noon–2:30 PM Sat: 5:00 PM–11:30 PM Sun: 5:00 PM–10:00 PM

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Foursquare Tips

  • Perfect white wine to pair w/ seafood: Antoniolo's '08 Erbaluce di Caluso (see 'Crisp, Clean'). The little-known erbaluce variety delivers wines w/ good acidity, citrus flavors and good minerality.
  • The lobster roll here is a non-traditional version, served on a flaky round bun and is brimming with flavors! Highly recommended.
  • The lobster roll is crazy good! As are the clams !
  • Pecorino Crusted Pacific Halibut, Heirloom Tomato Carpaccio, Basil Pesto, FTW!
  • Open up and say ahhhh! If you ordered the Blueberry Limeade, you're sipping on one of Cosmo's Sexiest Cocktails! Blended till it's smooth and served over iceit's the perfect mixture for any occasion.
  • Located inside a townhouse, BLT Fish has some of the best seafood you can find in the Big Apple. Speaking of big apple, wait till you try the green apple cotton candy for dessert.
  • The garlic bread is insanely good.. why?
  • Happy Hour at BLT Fish means $1 oysters and clams, $5 drafts, $7 Lionshead Pilsners, and $6 Sharkbites (their house cocktail) Monday through Friday from 5-7 p.m. (according to article)
  • Try the Lobster Roll, its a non-traditional version, served on a flaky round bun and is brimming with flavors!
  • Try the yellow submarine cocktail. Yummy!
  • This New England style clam shack really knows how to cook their fish. If you are planning on sharing the Whole fish category is amazing for a family-style type of meal.
  • Stay away unless you like to overpay for everything. Nothing horrible but seems like there should be more.
  • Disagree! Bartender is great! She gave great suggestions!
  • Overpriced and overrated. Guess i'm a spoiled Seattle person, but $25 for fish that could pass for airplane food is a little tough to swallow. Literally.
  • Not to be confused with downstairs BLT Fish Shack. All fish is to die for but make sure you leave room for dessert. Apple Strudel in particular.
  • Try chef Amy Eubanks take on the famous lobster-stuffed sandwich, featuring Maine lobster meat. A delicious contender in our 2012 Lobster Roll Rumble:
  • Could be the best dark and stormy in town
  • Get a 11$ hot dog they're the greatest!
  • Garlic bread is amazing! Clam bake is great and good for a group.
  • Come early - or the lobster rolls will be " sold out" !