Top Rated White Gravy Recipes

southern white gravy
White gravy is traditionally served in the South with chicken-fried steak, steak fingers and other Southern favorites. Many traditional cooks make a gravy using the remnants from the pan after cooking chicken-fried steak, for example, but this recipe made up of butter, flour, milk and salt and pepper works just as well. 
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Chicken-Fried Steak
Chicken-fried steak is a staple in traditional Texas cooking. It features the lowly round steak, beaten with a mallet to a tender, even consistency, dredged in flour and batter and then fried. This “fried chicken” method is what gives this dish its famous name. Chicken-fried steak is always served with white pepper gravy. 
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