White Chocolate Rainbow Popcorn
If you've ever been uncertain on what exactly to have as your after-dinner snack, look no further. This popcorn is the perfect blend of salty and sweet. This recipe is courtesy of Jason Goldstein of Chop Happy. 
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4.5
A combination of two favorite flavors, white chocolate and strawberry, this sweet fudge recipe is sure to make anyone smile when you give it as a gift.This recipe is courtesy of Imperial Sugar.
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4.5
This flavor harmony is almost too good not to try. If you like chai tea, you might just love these cookies. Courtesy of Krusteaz
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4.5
Dots of green pistachios and red cranberries make this white chocolate fudge oh-so festive for the holiday season.This recipe is courtesy of McCormick.
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4.5
White chocolate chip bread pudding
This sweet delight features white chocolate chips and pecans. Serve with fruit on the side or go big with a scoop of ice cream.This recipe is courtesy of King's Hawaiian.
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4.5
Berries
A lemony white-chocolate cream is poured over frozen berries for a simple, sweet Italian-inspired dessert.This recipe is courtesy of Nigella Lawson.
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4.5
Macadamia and Cranberry White Chocolate Chunk Cookies
This is fast becoming a favorite holiday cookie—it combines tart cranberries with crunchy macadamia nuts and decadent white chocolate.Recipe courtesy of McCormick
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4.5
 White Chocolate Candy Corn Cookies
These gooey Candy Corn cookies are the perfect dessert for any Halloween party. The white chooclate chips go perfectly with the sweet candy to balance out this delicious cookie. 
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4
This recipe updates the standard white chocolate macadamia cookies that have been all the rage. These cookies are fairly large, chewy, and nutty-crisp. The recipe first calls for browning the butter in a saucepan and then toasting the nuts in the bubbling-hot fat for an extra-rich effect. 
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4
White Chocolate Semifreddo
Chef Noelia Scquizziatto of Argentina’s Terrazas de los Andes wine estate shares one of her gourmet dessert recipes; the winery’s fruity and fresh Terrazas Reserva Torrontes is a highly recommended wine pair for the semifreddo treat.
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4
Mint
Begin the ganache a day ahead to allow time for the fresh mint leaves to infuse their flavor into the cream. Need a shortcut? Skip the fresh mint infusion and make plain ganache frosting. Flavor it with a drop or two of mint oil or some peppermint extract, to taste. Adapted from “Chewy Gooey Crispy Crunchy Melt-in-your-Mouth Cookies” by Alice Medrich.
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4
The pockets of blueberry bursts and velvety white chocolate make this banana bread irresistible. Your bananas should be very ripe for extra sweetness. 
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3.285715