Top Rated Vermicelli Recipes

Easy Pasta
I love making this recipe when I'm craving something warm and cheesy but don't have the time or patience to make anything complicated. While I actually used quinoa noodles in the photo, I usually use brown rice vermicelli that becomes soft and pliable when soaked in hot water for 2-3 minutes — amazing, I know. This cuts down the time spent boiling the pasta so the whole thing can be pulled together in under 5 minutes. But you can also use any kind of pasta and it will still be a quick meal. Lighter and less filling than traditional pasta, these vermicelli noodles are perfect for this almost no-cook dish. I usually throw in whatever I have on hand, so feel free to add chopped broccoli, peppers, snow peas, canned corn, chickpeas or any other vegetables or herbs that you have. Click here to see Recipe SWAT Team: 15-Minute Meals
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4.857145
Lentil and Rice Soup
This nourishing soup was originally a Bedouin dish that was adopted by Arab Muslims, and later by the Jews. Traditionally harira was served to break a fast, during Ramadan or for Yom Kippur, but today it is served throughout the year for breakfast, lunch or dinner. There are many variations of harira, but it is usually based on lentils or chickpeas (garbanzo beans), tomatoes, onion, garlic, herbs and spices, thickened with flour and delicately flavored with lemon juice. Sometimes vermicelli or orzo – small pellets of pasta the size of a grain of rice – is used instead of rice. — Paola Gavin, author of Hazana
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4.666665
Fried Snapper with Rice Paper
This dish is a fun and easy way to serve spring rolls: Have your guests roll their own at the table. It fits in well with the communal spirit in Vietnam, where it is often prepared when entertaining guests at home. This recipe also works well with barbecued snapper. — Tracey Lister and Andreas Pohl, authors of Made in Vietnam
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4.5
Vietnamese Vermicelli Bowl (Bùn)
This simple, refreshing dish that's a staple in many Vietnamese restaurants around the world was one of my favorite things to order when eating out in Little Saigon in Orange County, Calif. It can be thought of as a "noodle salad" — vermicelli noodles are served on top of a bed of lettuce and herbs, pickled daikon and carrot, and topped with some type of grilled meat — traditionally pork in the Hanoi style, lemongrass grilled beef, grilled chicken, or grilled shrimp. Then, it all gets topped with a fish-sauce based "dressing" that gets mixed in just before eating. Delicious. If you plan on whipping this up again quickly in the future, make a double batch of dressing to cut down on prep time. Click here to see 7 Easy Sriracha Recipes.
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4
Shrimp and Vermicelli Hotpot
To cook this dish you need a clay pot or a heavy-bottomed pan. The original clay pots were glazed on the inside only and used for slow cooking, braising, and stewing. Click here to see Shrimp Recipes for Any Day of the Week
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4
Vegetarian Mee Hoon Goreng
Mee hoon, or rice vermicelli, are thin noodles made from rice flour. These noodles are eaten as part of a soup or stir-fry, and can also be made into salad.
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4
summer rolls
Google recently released its annual Year in Search list, which included the top 10 most searched recipes of 2015. The list is as follows:     Pumpkin Seed Recipes     Sweet Potato Fries Recipe     Philly Cheese Steak Recipe     Chicken Recipes     Apple Pie Recipe     Brownie Recipe     Pesto Recipe     Pancake Recipe     Cabbage Recipes     Chili RecipeThis is a delicious dish featuring broccoli rabe and one of the top 10 foods on Google’s Year in Search list: chicken.
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4
Crispy Chicken Parmesan
By
When it's "ciao" time, you can create your own Italian masterpiece in less time....and with a lot less mess.  Use Tyson® Crispy Chicken Strips as a base of the dish, smothered in garlic and a special, homemade basil tomato sauce, then baked golden with melted mozzarella cheese.  Oh my! So good!
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4
Summer Rolls
Whisk together a creamy peanut sauce, chop up loads of vegetables, and get rolling! These summer rolls are so fun to make, and are a brilliant light lunch.This recipe is courtesy of Sally’s Baking Addiction.
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4
This dish is not only money saving, but it's healthy too. The chicken and rice are a great source of protein and carbohydrates. You can even freeze it up to one month. 
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3.333335
I put "à la Pho" as a disclaimer because I only used the spices I had available in my pantry. Also, I don't like putting mint and other vegetables in my pho, so this is just my take on the Vietnamese dish. Nevertheless, the long hours of simmering lent a comforting feeling, topped with turkey it certainly hits the spot like an authentic bowl of pho would.
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3.055555
Healthy Shrimp Burger
Shrimp is low in fat, which makes for a healthy burger protein. When using shrimp, however, it’s important to make sure to add the right seasonings. This recipe is packed with flavorful spices like Old Bay, making this burger not only nourishing, but delicious, too.Click here to see more Healthy Summer Dinner Recipes
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2