Top Rated Spanish Rice Recipes

We have Mexican nights every couple of weeks and I marinated some flank steak and prepared all of the fixings (avocado, salsa, shredded lettuce) and wanted to make some Paleo Spanish Rice. We really enjoyed this and I never told the family it was cauliflower until the bowl was empty! Love paleo recipes!! ***How to rice cauliflower: Cut the head of cauliflower in 1/2 (put 1/2 away). Then cut in half again and cut out the core. You can then either feed florets through the shredder attachment to your food processor, or use a box grater to achieve a rice-like consistency. For this recipe and other entertaining tips from Cindy's Table, click here and sign up for my newsletter.
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AngelicFantasia
My mother got this recipe well over 50 years ago from a lady from Puerto Rico. My parents lived across the dormitory hall from her and her husband when they were students at East Texas State Teacher's College, now Texas A & M University, Commerce.
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sanjayndalal@gmail.com (Tarla Dalal)
A vegetarian version of the delocious' Paella'.
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
Tasty side dish!
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Anonymous
Ingredients: 2 inches tocino (fat back) piece cut 4 equal pieces 1 Spanish onion diced 4 cups rice 8 cups water 2 tablespoons bijol (tumeric) 2 bay leaves In a deep pot, render the tocino over medium heat. When oil lightly coats the bottom of the ...
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www.recipesource.com
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www.recipesource.com
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
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