Top Rated Sangria Recipes

Sake sangria and red wine sangria
Time to dispel a major myth about Sangria: soaking the fruit does nothing for the taste. You can mix the booze, drop in the chopped fruit, stir, and serve the drink immediately— with no one the wiser. Does eating the pieces of fruit while drinking sangria taste good? Sure. Does the fruit soak up the alcohol if it sits longer? Probably. Does it enhance the presentation? Absolutely. But consider the convenience of being able to whip up a fantastic batch up Sangria in mere minutes. To those who resist the idea of a no-soak Sangria, we say: when in doubt, just try it without.
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Sake sangria and red wine sangria
Forget Saketinis, there’s another fruit and sake combination you should consider mixing for your next dinner party: Sake Sangria. Easy to prepare and perfect for the summer season, the key to this recipe is the game-changing Crop Organic Cucumber Flavored Vodka. Serve the drink on its own, or better yet, offer it in tandem with the No-Soak Red Wine Sangria.
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5
Sangria
A festive warm weather cocktail that is easy to make (and even better to drink). — Allison Beck
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5
Sangria
Our trick for making the perfect sangria? Read your bottle of rosé to see what fruit aromas are present in the wine, then add the same fresh fruits to your sangria mixture. Our rosé had flavors of raspberry and tangerine so we made sure to add them both. Use frozen berries as ice cubes to keep your glass cold.
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Sangria Fruit Salad Recipe
Who doesn't love eating all that delicious wine-soaked fruit at the bottom of a glass of Sangria? This fruit salad takes the concept and turns it into a sweet, boozy summertime dessert. (Plus you get a cocktail out of it too!) Click here to see 8 Fresh Fruit Salads. 
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Sangria is known as the perfect cocktail to kick off the warm weather season, and for those who can’t escape to a tropical paradise, the refreshing taste of Duet Brasserie's Spring Sangria will help to bring the tropics right to you.
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If you’re looking for a simple cocktail to make for party guests, this is the one. Buy a bottle of Mija Sangria and make a refreshing and cooling drink that will only take you minutes to make — serve it in a punch bowl or glasses. 
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If you’re out of ideas for your next brunch gathering, this is the perfect drink to make with DAVIDsTEA. Served in a glass milk bottle, it has a quirky presentation and tastes phenomenal.  
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sangria
This is the perfect drink for Valentine’s Day! This recipe highlights the international sign of romance — red roses.Recipe courtesy of SideChef.SideChef, the virtual cooking assistant app (available on Android and iOS) features over 2,500 recipes for home cooks to learn the art of cooking. Created by CEO Kevin Yu after a failed attempt at Valentine’s Day dinner, the app features real time recipe navigation (similar to GPS) tools such as voice commands, step-by-step photos, and how-to videos, SideChef makes any meal foolproof. 
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At Terzo Piano, located in the Art Institute of Chicago, the focus is on all things local and seasonal. So it's no surprise that the restaurant's take on Sangria is one of beverage manager Ryan Paykert's favorite drinks on the menu. "This concoction has a flavor that is captivating — balanced, not too sweet or tart — it reflects the true flavors of summer."
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Sangria comes in many variations, but the base ingredients are the same. Adjust this basic recipe to create a unique creation for a fun Memorial Day party game.
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Pumpkin Sangria Soup
I’m sure you’ve all heard of sangria — the sweet cocktail-like beverage that is soaked in fruit and loaded with flavor. Well, think of those glasses of sangria without the alcohol, of course, with a bit of puréed pumpkin in a soup recipe. Kind of tempting, isn't it? See all soup recipes.
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