Top Rated Roasted Pumpkin Seed Recipes

These are perfect for snack time, and roasting your own pumpkin seeds is simple, tasty, and fun. We give you a few options for spicing up these crunchy goodies, or feel free to make your own spice combinations.
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5
Adrian Mueller
Squash, roasted grapes, pepitas, and so much flavor come together in this exquisite dish. This recipe is from the book PLANTLAB: Crafting the Future of Food by Matthew Kenney (Regan Arts).
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4.5
After carving your pumpkins or boiling to make pumpkin puree save the seeds to make Roasted Pumpkin Seeds! This picture is my granddaughter Brooke from 2010 and she loves to pick out her own pumpkins, carve then we make roasted pumpkin seeds. Love making memories! For this recipe and other entertaining tips from Cindy's Table, click here and sign up for my newsletter.
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4
Try this recipe for a different take on the traditional mashed potato. It's great to serve as a side dish for Thanksgiving.  Click here for Beyond Pumpkin: 10 Great Pumpkin Recipes
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4
Cilantro-Cotija Pesto
Here's a pesto with a Mexican twist. Toasted pepitas lend a savory element to this sauce, and cilantro and basil lend some bright herbal elements. Use this as a dressing for Mexican-inspired vegetable sides or on grilled fish for a flavor sensation you won't soon forget. Click here to see 5 Authentic Mexican Dishes for Cinco de Mayo.
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2.75
This cranberry salad is perfect for the hoildays and as a light dinner or side dish. 
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1.5